Ceylon nutmeg, sourced from Sri Lanka, is renowned for its superior quality and distinctive flavour. This spice, derived from the seeds of the Myristica fragrans tree, boasts a warm, sweet, and slightly spicy taste with a rich, aromatic profile.

Used in both sweet and savoury dishes, Ceylon nutmeg enhances the flavour of baked goods, desserts, curries, and sauces.

It’s also a key ingredient in various spice blends and traditional remedies. Celebrated for its high essential oil content and potent aroma, Ceylon nutmeg is a prized addition to gourmet kitchens around the world.